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| LEADER |
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NSK01000203932 |
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HR-ZaNSK |
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20090209140944.0 |
| 008 |
971202s1996 ci ||| ||eng |
| 015 |
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|a HP96-7722
|2 HR
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| 035 |
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|9 (HR-ZaNSK)204146
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| 035 |
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|9 (HR-ZaNSK)971202107
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|a (HR-ZaNSK)000203932
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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0 |
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|a eng
|b hrv
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| 080 |
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|a 66.012.1:543.64
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| 100 |
1 |
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|a Milardović, Stjepan
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| 245 |
1 |
0 |
|a Preparation and characterization of simple amperometric biosensor for glucose with alkali nickel hexacyanoferrate(II) electrocrystallized on nickel electrode and glucose oxidase immobilized in bovine serum albumin cross-linked with glutar. /
|c Stjepan Milardović, Miroslav Mikšaj, Ivan Kruhak, Željka Filipović-Kovačević and Božidar S. Grabarić.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 34 jed
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| 504 |
|
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|a Sažetak
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| 650 |
|
7 |
|a Biosenzori
|x Glukoza
|v Analiza
|2 nskps
|
| 700 |
1 |
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|a Mikšaj, Miroslav
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| 700 |
1 |
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|a Kruhak, Ivan
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| 700 |
1 |
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|a Filipović-Kovačević, Željka
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| 700 |
1 |
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|a Grabarić, Božidar S.
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| 773 |
0 |
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|t Food technology and biotechnology
|x 1330-9862
|g 34 (1996), 4 ; str. 153-159
|w nsk.(HR-ZaNSK)000174173
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| 932 |
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|a da
|b znanstveni rad
|
| 981 |
|
|
|p CRO
|z B10-12/96
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| 998 |
|
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|a sobp9805
|c ikak9805
|c sbno9808
|c rjkp9808
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| 886 |
0 |
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|2 unimarc
|b 01138iaa2 2200265 450
|