Molecular stability of brain plasmalogens in a fat free diet
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000293606/Details |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 38 (2000), 3 ; str. 187-192 |
| Glavni autor: | Dovhanj, Jasna (-) |
| Ostali autori: | Delaš, Ivančica (-), Paltauf, Fritz, Popović, Milivoj, biokemičar |
| Vrsta građe: | Članak |
| Jezik: | eng |
| LEADER | 01026caa a2200313 ir4500 | ||
|---|---|---|---|
| 001 | NSK01000293606 | ||
| 003 | HR-ZaNSK | ||
| 005 | 20071025123845.0 | ||
| 008 | 010919s2000 ci ||| ||eng | ||
| 015 | |a HP00-6064 |2 HR | ||
| 035 | |9 (HR-ZaNSK)293916 | ||
| 035 | |9 (HR-ZaNSK)410919057 | ||
| 035 | |a (HR-ZaNSK)000293606 | ||
| 040 | |a HR-ZaNSK |b hrv |c HR-ZaNSK |e ppiak | ||
| 041 | 0 | |a eng |b hrv | |
| 080 | |a 612.82:613.2 | ||
| 100 | 1 | |a Dovhanj, Jasna | |
| 245 | 1 | 0 | |a Molecular stability of brain plasmalogens in a fat free diet / |c Jasna Dovhanj, Ivančica Delaš, Fritz Paltauf and Milivoj Popović. |
| 300 | |b Ilustr. | ||
| 504 | |a Bibliografija: 34 jed | ||
| 504 | |a Sažetak | ||
| 700 | 1 | |a Delaš, Ivančica | |
| 700 | 1 | |a Paltauf, Fritz | |
| 700 | 1 | |a Popović, Milivoj, |c biokemičar | |
| 773 | 0 | |t Food technology and biotechnology |x 1330-9862 |g 38 (2000), 3 ; str. 187-192 |w nsk.(HR-ZaNSK)000174173 | |
| 932 | |a da | ||
| 981 | |p CRO |z B10/00 | ||
| 998 | |a boko0109 |a tomp0111 |c dbro0301 | ||
| 886 | 0 | |2 unimarc |b 00846iaa2 2200253 450 | |