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|a Ribeiro Viana, Fabiana
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1 |
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|a Bovine blood constituents as fat replacers in ham pate /
|c Fabiana Ribeiro Viana, Carolina Schaper Bizzotto, Disney Ribeiro Dias, Afonso L. Oliveira and Marialice Pinto Coelho Silvestre.
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| 300 |
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|b Ilustr.
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|a Bibliografija: 40 jed
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|a Sažetak
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|a Mesna pašteta
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|a Schaper Bizzotto, Carolina
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|a Ribeiro Dias, Disney
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|a Oliveira, Afonso L.
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|a Coelho Silvestre, Marialice Pinto
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|t Food technology and biotechnology
|x 1330-9862
|g 42 (2004), 1 ; str. 5-10
|w nsk.(HR-ZaNSK)000174173
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