Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000610547/Similar |
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Matična publikacija: |
Food technology and biotechnology 43 (2005), 4 ; str. 329-334 |
Glavni autor: | Sezginturk, Mustafa Kemal (-) |
Ostali autori: | Goktug, Tuge (-), Dinckaya, Erhan |
Vrsta građe: | Članak |
Jezik: | eng |
Predmet: |
APA stil citiranja
Sezginturk, M. K., Goktug, T., & Dinckaya, E. (2005). Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate: Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate. Food technology and biotechnology, p. 3.
Chicago stil citiranjaSezginturk, Mustafa Kemal, Tuge Goktug, and Erhan Dinckaya. "Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate: Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate." 2005: 3.
MLA stil citiranjaSezginturk, Mustafa Kemal, Tuge Goktug, and Erhan Dinckaya. "Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate: Detection of benzoic acid by an amperometric inhibitor biosensor based on mushroom tissue homogenate." 2005: 3.