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|a 663.222:547.562
|2 MRF 1998.
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1 |
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|a Roussis, Ioannis G.
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|a Scavenging capacities of some wines and wine phenolic extracts /
|c Ioannis G. Roussis, Ioannis Lambropoulos and Kalliopi Soulti.
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|b Ilustr.
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|a Bibliografija: 33 jed
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|a Sažetak
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|a Vino i vinarstvo
|x Analiza
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|a Lambropoulos, Ioannis
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|a Soulti, Kalliopi
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|t Food technology and biotechnology
|x 1330-9862
|g 43 (2005), 4 ; str. 351-358
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