Scleroglucan
Exopolysaccharides produced by a variety of microorganisms find multifarious industrial applications in foods, pharmaceutical and other industries as emulsifiers, stabilizers, binders, gelling agents, lubricants, and thickening agents. One such exopolysaccharide is scleroglucan, produced by pure cul...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000689706/Description |
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| Matična publikacija: |
Food technology and biotechnology 45 (2007), 2 ; str. 107-118 |
| Glavni autor: | Survase, Shrikant A. (-) |
| Ostali autori: | Saudagar, Parag S. (-), Bajaj, Ishwar B., Singhal, Rekha S. |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Digitalni arhiv mrežnih publikacija |