|
|
|
|
LEADER |
00949caa a2200289 i 4500 |
001 |
NSK01000793988 |
003 |
HR-ZaNSK |
005 |
20121128092127.0 |
007 |
ta |
008 |
120117s2010 ci | |||| ||eng |
035 |
|
|
|a (HR-ZaNSK)000793988
|
040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
042 |
|
|
|a croatica
|
044 |
|
|
|a ci
|c hr
|
080 |
|
|
|a 613
|2 MRF 1998.
|
100 |
1 |
|
|a Oboh, Henrietta
|
245 |
1 |
0 |
|a Glycemic response of some boiled legumes commonly eaten in Nigeria /
|c Henrietta Oboh, Anthony Osagie, Adeyinka Omotosho.
|
300 |
|
|
|b Ilustr.
|
504 |
|
|
|a Bibliografija: 27 jed.
|
653 |
|
0 |
|a Glikemijski indeks
|a Dijabetes
|a Mahunarke
|
653 |
|
5 |
|a Nigerija
|
700 |
1 |
|
|a Osagie, Anthony
|
700 |
1 |
|
|a Omotosho, Adeyinka
|
773 |
0 |
|
|t Diabetologia Croatica
|x 0351-0042
|g 39 (2010), 4 ; str. 125-131
|
981 |
|
|
|b B12/10
|p CRO
|
998 |
|
|
|a rado120117
|c vol2o121128
|
856 |
4 |
2 |
|u http://www.idb.hr/diabetologia/10no4-2.pdf
|y Elektronička vezija članka
|