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120216s2011 ci | |||| ||eng |
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|a (HR-ZaNSK)000798042
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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|a ci
|c hr
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|a 66
|2 MRF 1998.
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1 |
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|a Balen, Biljana
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| 245 |
1 |
0 |
|a Oxidative stress in horseradish (Armoracia lapathifolia Gilib.) tissues grown in vitro /
|c Biljana Balen, Petra Peharec, Mirta Tkalec, Marijana Krsnik-Rasol.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 46 jed.
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| 653 |
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0 |
|a Oksidacijski stres
|a Antioksidansi
|a Hren
|a Molekularno-biološka istraživanja
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| 700 |
1 |
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|a Peharec Štefanić, Petra
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| 700 |
1 |
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|a Tkalec, Mirta
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| 700 |
1 |
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|a Krsnik-Rasol, Marijana
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| 773 |
0 |
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|t Food technology and biotechnology
|x 1330-9862
|g 49 (2011), 1 ; str. 32-39
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| 981 |
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|b B02/11
|p CRO
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| 998 |
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|a rado120216
|a rpes120507
|p 1204MBi
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| 856 |
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2 |
|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=98047
|y Elektronička verzija članka
|