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01054nam a2200337 i 4500 |
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NSK01000940147 |
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HR-ZaNSK |
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20160830145246.0 |
| 007 |
ta |
| 008 |
160802s2016 ci d 000 0 eng |
| 020 |
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|a 9789535124757
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| 035 |
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|a (HR-ZaNSK)000940147
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 579.67
|2 MRF 2011.
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| 080 |
1 |
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|a 613.2
|2 MRF 2011.
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| 080 |
1 |
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|a (082)
|2 MRF 2011.
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| 245 |
0 |
0 |
|a Probiotics and prebiotics in human nutrition and health /
|c edited by Venketeshwer Rao and Leticia G. Rao.
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| 250 |
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|a 1st published
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| 260 |
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|a Rijeka :
|b InTech,
|c 2016.
|e ([s. l. :
|f s. n.])
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| 300 |
|
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|a [2], 381 str. :
|b graf. prikazi ;
|c 23 cm.
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| 500 |
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|a Tiskano u Hrvatskoj.
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| 504 |
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|a Bibliografija iza svakog rada.
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| 505 |
8 |
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|a Str. [1]: Predgovor / L. G. Rao, A. Rao.
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| 650 |
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7 |
|a Probiotici
|2 nskps
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| 650 |
|
7 |
|a Prebiotici
|2 nskps
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| 700 |
1 |
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|a Rao, A. Venket
|4 edt
|4 aui
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| 700 |
1 |
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|a Rao, Leticia G.
|4 edt
|4 aui
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| 981 |
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|a A06/16
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| 998 |
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|b imio1608
|c ktuo160830
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