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LEADER |
01154naa a2200301 i 4500 |
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NSK01000987850 |
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HR-ZaNSK |
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180223s2015 ci | |0|| ||eng |
035 |
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040 |
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|a HR-ZaNSK
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042 |
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044 |
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080 |
1 |
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|a 664
|2 2011
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100 |
1 |
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|a Kortei, Nii Korley
|4 aut
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245 |
1 |
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|a Determination of color parameters of gamma irradiated fresh and dried mushrooms during storage /
|c Nii Korley Kortei, George Tawia Odamtten, Mary Obodai, Victoria Appiah, Papa Toah Akonor.
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300 |
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|b Ilustr.
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504 |
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|a Bibliografija: str. 70-71
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|a Sušenje
|a Gama-zračenje
|a Pohranjivanje
|a Promjena boje
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700 |
1 |
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|a Odamtten, George Tawia
|4 aut
|
700 |
1 |
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|a Obodai, Mary
|4 aut
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700 |
1 |
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|a Appiah, Victoria
|4 aut
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700 |
1 |
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|a Akonor, Papa Toah
|4 aut
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773 |
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|t Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam
|x 1847-3423
|g 10 (2015), 1/2 ; str. 66-71
|w nsk.(HR-ZaNSK)000707192
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981 |
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|b B08/15
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998 |
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|a milo1802
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856 |
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|u https://hrcak.srce.hr/147825
|y Elektronička verzija članka
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