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01042naa a2200277 i 4500 |
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NSK01001032188 |
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HR-ZaNSK |
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20190604103115.0 |
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ta |
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190531s2016 ci | |0|| ||eng |
| 035 |
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|a (HR-ZaNSK)001032188
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 042 |
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|a croatica
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|a ci
|c hr
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| 080 |
1 |
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|a 66
|2 2011
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| 080 |
1 |
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|a 58
|2 2011
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| 100 |
1 |
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|a Angelov, George
|4 aut
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| 245 |
1 |
0 |
|a Extraction of fennel (Foeniculum vulgare) seeds :
|b process optimization and antioxidant capacity of the extracts /
|c G. Angelov, S. Boyadzhieva.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 16 jed.
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| 653 |
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0 |
|a Komorač
|a Koromač
|a Foeniculum vulgare
|a Sjemenke
|a Ekstrakti
|a Polifenoli
|a Flavonoidi
|a Antioksidacijska svojstva
|a Optimizacija
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| 700 |
1 |
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|a Boyadzhieva, S.
|4 aut
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| 773 |
0 |
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|t Chemical and biochemical engineering quarterly
|x 0352-9568
|g 30 (2016), 2 ; str. 245-253
|w nsk.(HR-ZaNSK)000004762
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| 981 |
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|b B08/16
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| 998 |
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|b milo1905
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| 856 |
4 |
1 |
|u https://hrcak.srce.hr/161832
|y Elektronička verzija članka
|