Nutrient content and fermentation characteristics of ensiled Italian ryegrass and winter cereal mixtures for dairy cows
The interest in new alternative forages in Europe has increased in recent years. The nutritional composition and fermentation characteristics during different stages of ensiling were studied with Italian ryegrass (Lolium multiflorum Lam.) and winter cereal mixtures. The trial was carried out on a la...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001079546 |
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| Matična publikacija: |
Krmiva (Online) 61 (2019), 1 ; str. 3-10 |
| Glavni autori: | Alamayehu, Worku (Author), Tóthi, Róbert, Kacsala, László, Bȧzȧr, György, Tóth, Tamas, agronom, Orosz, Szilvia, Febel, Hedvig |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.33128/k.61.1.6 Hrčak |