Concentrations of retinol and carotenoids in Jersey milk during different seasons and possible application of the colour parameter as an indicator of milk carotenoid content

The aim of this study was to determine concentrations of retinol, β-carotene, lutein and zeaxanthin in Jersey milk during different seasons and their correlation with milk colour parameters. During a sixmonths period the Jersey cows (n=77) were kept free-stall and fed with total mixed ratio (TMR; fa...

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Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001098100
Matična publikacija: Mljekarstvo.com
70 (2020), 4 ; str. 266-274
Glavni autori: Kelava Ugarković, Nikolina (Author), Rusan, Tomislav, Vnučec, Ivan, Konjačić, Miljenko, Prpić, Zvonimir, agronom
Vrsta građe: e-članak
Jezik: eng
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Online pristup: https://doi.org/10.15567/mljekarstvo.2020.0404
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