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01448naa a2200325 i 4500 |
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20210604105148.0 |
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210601s2018 ci d | |1|| ||eng |
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|a (HR-ZaNSK)001102921
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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|a ci
|c hr
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080 |
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|a 60
|2 2011
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1 |
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|a Ren, Haiwei
|4 aut
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1 |
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|a Effects of formic or acetic acid on the storage quality of mixed air-dried corn stover and cabbage waste, and microbial community analysis /
|c Haiwei Ren, Cong Wang, Wenguang Fan, Bingyun Zhang, Zhizhong Li, Dong Li.
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|b Graf. prikazi.
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|a 7th biennial conference of the International Bioprocessing Association – International Forum on Industrial Bioprocessing (IBA-IFIBiop), Jiangnan University, Wuxi, PR China, May 21-24, 2017.
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|a Bibliografija i elektronički izvori: 44 jed.
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653 |
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|a Kukuruzovina
|a Otpad od kupusa
|a Miješana silaža
|a Mravlja kiselina
|a Octena kiselina
|a Kvaliteta fermentacije
|a Mikrobna raznolikost
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700 |
1 |
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|a Wang, Cong
|4 aut
|9 HR-ZaNSK
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700 |
1 |
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|a Fan, Wenguang
|4 aut
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700 |
1 |
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|a Zhang, Bingyun
|4 aut
|9 HR-ZaNSK
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700 |
1 |
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|a Li, Zhizhong
|4 aut
|9 HR-ZaNSK
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700 |
1 |
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|a Li, Dong
|4 aut
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773 |
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|t Food technology and biotechnology
|x 1330-9862
|g 56 (2018), 1 ; str. 71-82
|w nsk.(HR-ZaNSK)000174173
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981 |
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|b B12/18
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|b sapo2106
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|u URI
|y Elektronička verzija članka
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