Slika naslovnice

Principles for the safety assessment of food additives and contaminants in food

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001107923/Similar
Vrsta građe: Knjiga
Jezik: eng
Impresum: Geneva : World Health Organization, 1987.
Nakladnička cjelina: Environmental health criteria : EHC, 70
Predmet:
Prehrambeni aditivi > Toksikologija
Prehrambeni aditivi > Zdravstveni aspekti
Hrana > Kontaminacija > Procjena rizika
Hrana > Sigurnosne mjere

APA stil citiranja

(1987). Principles for the safety assessment of food additives and contaminants in food: Principles for the safety assessment of food additives and contaminants in food. Geneva: World Health Organization.

Chicago stil citiranja

Principles for the safety assessment of food additives and contaminants in food: Principles for the safety assessment of food additives and contaminants in food. Geneva: World Health Organization, 1987.

MLA stil citiranja

Principles for the safety assessment of food additives and contaminants in food: Principles for the safety assessment of food additives and contaminants in food. Geneva: World Health Organization, 1987.

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