Genetic traceability of chicken breeds

Autor: De Marchi, Massimo
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2003)

Effects of ketosis status defined by FTIR spectroscopy on milk quality traits of first-lactation cows

Autor: Benedet, Anna, Penasa, Mauro, Cassandro, Martino, De Marchi, Massimo
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2017)

Phenotypic and genetic aspects of milk freezing point in primiparous Holstein Friesian cows

Autor: Costa, Angela, De Marchi, Massimo, Cassandro, Martino, Penasa, Mauro
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2017)

Use of mid-infrared spectroscopy to predict coagulation properties of buffalo milk

Autor: Currò, Sarah, Manuelian, Carmen Loreto, Penasa, Mauro, Cassandro, Martino, De Marchi, Massimo
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2017)

Genetic diversity of old chicken breeds kept in Poland

Autor: Maretto, Fabio
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2013)

Milk fatty acids predicted by mid-infrared spectroscopy in mixed dairy herds

Autor: Gottardo, Paolo
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2013)

Effects of stearoyl-CoA desaturase 1 and sterol regulatory element binding protein gene polymorphisms on milk production, composition and coagulation properties of individual milk...

Autor: Maurmayr, Alice
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2011)

Genetic aspects of milk coagulation properties in dairy cattle

Autor: Cassandro, Martino
Matična publikacija: Poljoprivreda (Osijek) (2007)

Genetic and productive characterization of the Burlina cattle breed

Autor: Dalvit, Chiara
Matična publikacija: Poljoprivreda (Osijek) (2007)

Genetic characterisation of italian chicken breeds using a panel of twenty microsatellite markers

Autor: Zanetti, Enrico
Matična publikacija: Poljoprivreda (Osijek) (2007)

Growth rate, slaughter traits and meat quality of lambs of three alpine sheep breeds

Autor: Pellattiero, Erika
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2011)

Study of milk protein composition and coagulation properties of Burlina local cattle breed

Autor: Niero, Giovanni
Matična publikacija: Poljoprivreda (Osijek) (2015)

Use of near infrared technology to predict fatty acid groups in commercial ground meat products

Autor: Ton, Sofia
Matična publikacija: Poljoprivreda (Osijek) (2015)

Prediction of gross feed efficiency in Italian Holstein Friesian bulls

Autor: Finocchiaro, Raffaella
Matična publikacija: Poljoprivreda (Osijek) (2015)

The environmental impact of cow milk in the northeast of Italy

Autor: Dalla Riva, Alessandro
Matična publikacija: Poljoprivreda (Osijek) (2015)

Milk coagulation properties of cattle breeds reared in alpine area

Autor: Visentin, Giulio
Matična publikacija: Poljoprivreda (Osijek) (2015)