Lipids in foods chemistry, biochemistry and technology

Permalink: http://skupni.nsk.hr/Record/irb.0014523
Glavni autori: Gunstone, Frank D. (Author), Norris, Frank A.
Vrsta građe: Knjiga
Jezik: eng
Impresum: Oxford [etc.] : Pergamon Press, cop. 1983.
Predmet: