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|a 663.18
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1 |
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|a Vogel, Rudi F.
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1 |
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|a Microbial ecology of cereal fermentations /
|c Rudi F. Vogel.
|
| 300 |
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|b Ilustr.
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| 500 |
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|a 1st Slovenian congress of food and nutrition with international participation, Bled, 21-25.4.1996
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| 504 |
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|a Bibliografija: 9 jed
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| 504 |
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|a Povzetek
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| 650 |
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7 |
|a Mliječno-kisela fermentacija
|x Mikrobni metabolizam
|2 nskps
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| 773 |
0 |
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|t Food technology and biotechnology
|x 1330-9862
|g 35 (1997), 1 ; str. 51-54
|w nsk.(HR-ZaNSK)000174173
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|z B1-3/97
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