Effect of cultivation conditions on the yeast-induced flocculation of Escherichia coli
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000220760/Details |
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Matična publikacija: |
Food technology and biotechnology 35 (1997), 4 ; str. 243-247 |
Glavni autor: | Peng, Xuan (-) |
Ostali autori: | Iserentant, Dirk (-), Verachtert, Hubert |
Vrsta građe: | Članak |
Jezik: | eng |
Predmet: |
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773 | 0 | |t Food technology and biotechnology |x 1330-9862 |g 35 (1997), 4 ; str. 243-247 |w nsk.(HR-ZaNSK)000174173 | |
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