pH-stat method to evaluate the heat inactivation of subtilisin inhibitor in legumes
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000480326/Details |
|---|---|
| Matična publikacija: |
Chemical and biochemical engineering quarterly 16 (2002), 1 ; str. 31-35 |
| Glavni autor: | Marquez Moreno, Ma. del Carmen (-) |
| Ostali autori: | Fernandez, Venancio (-) |
| Vrsta građe: | Članak |
| Jezik: | eng |
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| 100 | 1 | |a Marquez Moreno, Ma. del Carmen | |
| 245 | 1 | 0 | |a pH-stat method to evaluate the heat inactivation of subtilisin inhibitor in legumes / |c M. [Moreno] C. [Carmen] Marquez and V. [Venancio] Fernandez. |
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| 700 | 1 | |a Fernandez, Venancio | |
| 773 | 0 | |t Chemical and biochemical engineering quarterly |x 0352-9568 |g 16 (2002), 1 ; str. 31-35 |w nsk.(HR-ZaNSK)000004762 | |
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