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050822s2004 ci ||| ||eng |
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|a 663.12:577.213.3
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|a 577.213.3:615.372
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1 |
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|a Gulbiniene, Gintare
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| 245 |
1 |
0 |
|a Occurrence of killer yeast strains in fruit and berry wine yeast populations /
|c Gintare Gulbiniene, Laima Kondratiene, Tautvile Jokantaite, Elena Serviene, Vytautas Melvydas and Giedre Petkuniene.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 25 jed
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| 504 |
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|a Sažetak
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| 650 |
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7 |
|a Kvasci
|x Toksičnost
|2 nskps
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| 700 |
1 |
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|a Kondratiene, Laima
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| 700 |
1 |
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|a Jokantaite, Tautvile
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| 700 |
1 |
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|a Serviene, Elena
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1 |
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|a Melvydas, Vytautas
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| 700 |
1 |
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|a Petkuniene, Giedre
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|t Food technology and biotechnology
|x 1330-9862
|g 42 (2004), 3 ; str. 159-163
|w nsk.(HR-ZaNSK)000174173
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|z B7/04
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