Influence of genotype lines, age at slaughter and sexes on the composition of rabbit meat
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000655386/Details |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 44 (2006), 1 ; str. 65-73 |
| Glavni autor: | Polak, Tomaž (-) |
| Ostali autori: | Gašperlin, Lea (-), Rajar, Alenka, Žlender, Božidar |
| Vrsta građe: | Članak |
| Jezik: | eng |
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| 245 | 1 | 0 | |a Influence of genotype lines, age at slaughter and sexes on the composition of rabbit meat / |c Tomaž Polak, Lea Gašperlin, Alenka Rajar and Božidar Žlender. |
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| 700 | 1 | |a Rajar, Alenka | |
| 700 | 1 | |a Žlender, Božidar | |
| 773 | 0 | |t Food technology and biotechnology |x 1330-9862 |g 44 (2006), 1 ; str. 65-73 |w nsk.(HR-ZaNSK)000174173 | |
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