The effect of production system on fatty acid composition in beef meat of Cika young bulls
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000909999/Similar |
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Matična publikacija: |
ACS. Agriculturae conspectus scientificus (Tisak) 78 (2013), 3 ; str. 281-284 |
Glavni autor: | Simčič, Mojca (-) |
Ostali autori: | Stibilj, Vekoslava (-), Kompan, Drago, Čepon, Marko, Žgur, Silvestar |
Vrsta građe: | Članak |
Jezik: | eng |
Predmet: | |
Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Simčič, M., Stibilj, V., Kompan, D., Čepon, M., & Žgur, S. (2013). The effect of production system on fatty acid composition in beef meat of Cika young bulls: The effect of production system on fatty acid composition in beef meat of Cika young bulls. ACS. Agriculturae conspectus scientificus (Tisak), p. 8.
Chicago stil citiranjaSimčič, Mojca, Vekoslava Stibilj, Drago Kompan, Marko Čepon, and Silvestar Žgur. "The effect of production system on fatty acid composition in beef meat of Cika young bulls: The effect of production system on fatty acid composition in beef meat of Cika young bulls." 2013: 8.
MLA stil citiranjaSimčič, Mojca, et al. "The effect of production system on fatty acid composition in beef meat of Cika young bulls: The effect of production system on fatty acid composition in beef meat of Cika young bulls." 2013: 8.