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| LEADER |
01133naa a2200337 i 4500 |
| 001 |
NSK01001025257 |
| 003 |
HR-ZaNSK |
| 005 |
20190704140722.0 |
| 007 |
ta |
| 008 |
190326s2017 ci | |0|| ||hrv |
| 035 |
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|a (HR-ZaNSK)001025257
|
| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
| 041 |
0 |
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|a hrv
|b eng
|
| 042 |
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|a croatica
|
| 044 |
|
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|a ci
|c hr
|
| 080 |
1 |
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|a 636/639
|2 2011
|
| 100 |
1 |
|
|a Pliestić, Stjepan
|4 aut
|
| 245 |
1 |
0 |
|a Noviteti u transportu mesa i mesnih prerađevina /
|c Stjepan Pliestić, Ante Galić, Nadica Dobričević, Sandra Voća, Jana Šic Žlabur.
|
| 246 |
1 |
1 |
|a Innovations in transportation of meat and meat products
|
| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 12 jed.
|
| 504 |
|
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|a Summary
|
| 653 |
|
0 |
|a Meso
|a Mesne prerađevine
|a Transport
|
| 700 |
1 |
|
|a Galić, Ante,
|c agronom
|4 aut
|
| 700 |
1 |
|
|a Dobričević, Nadica
|4 aut
|
| 700 |
1 |
|
|a Voća, Sandra
|4 aut
|
| 700 |
1 |
|
|a Šic Žlabur, Jana
|4 aut
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| 773 |
0 |
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|t Krmiva
|x 0023-4850
|g 59 (2017), 1 ; str. 39-45
|w nsk.(HR-ZaNSK)000007092
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| 981 |
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|b B04/17
|
| 998 |
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|b tino1903
|
| 856 |
4 |
1 |
|u https://hrcak.srce.hr/187242
|y Elektronička verzija članka
|