Designer eggs with an increased content of omega-3 fatty acids and pigments - production and health benefits of their consumption

Designed-enriched products have been recently one of the most interesting areas of research and innovation in the animal production and food industry. These products are considered functional foods and contain ingredients that have beneficial physiological effects on human health. Designed or enrich...

Full description

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001144986
Matična publikacija: Poljoprivreda (Online)
27 (2021), 2 ; str. 67-74
Glavni autori: Kralik, Zlata (Author), Kralik, Gordana, Grčević, Manuela, Hanžek, Danica, Biazik, Ewa
Vrsta građe: e-članak
Jezik: eng
Predmet:
Online pristup: https://doi.org/10.18047/poljo.27.2.9
Hrčak
Poljoprivreda (Online)

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Internet

https://doi.org/10.18047/poljo.27.2.9
Hrčak
Poljoprivreda (Online)