ADVANCES in food process engineering
| Permalink: | http://skupni.nsk.hr/Record/pbf.ZAG01000239191/Similar |
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| Ostali autori: | Konja, G. T. (-) |
| Vrsta građe: | Knjiga |
| Jezik: | eng |
| Impresum: |
Zagreb :
University of Zagreb, Faculty of Food Technology and Biotechnology,
1992.
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| Predmet: |
APA stil citiranja
Konja, G. T. (1992). ADVANCES in food process engineering: ADVANCES in food process engineering : short intensive course, Zagreb, June 8-16, 1992. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology.
Chicago stil citiranjaKonja, G. T. ADVANCES in food process engineering: ADVANCES in food process engineering : short intensive course, Zagreb, June 8-16, 1992. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 1992.
MLA stil citiranjaKonja, G. T. ADVANCES in food process engineering: ADVANCES in food process engineering : short intensive course, Zagreb, June 8-16, 1992. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 1992.