Author Search Results

Chemical characterization and storage stability of extra virgin olive oil extracted from Derik Halhalı cultivar

Autor: Shendi, Esmaeil Ghanbari, Özay, Dilek Sivri, Özkaya, Mücahit Taha, Üstünel, Nim,eti Feyza
Matična publikacija: Croatian journal of food science and technology (2019)

“...Özkaya, Mücahit Taha aut...”

Lokacija:
• Nacionalna i sveučilišna knjižnica u Zagrebu
Elektronička verzija članka
Članak

Chemical characterization and storage stability of extra virgin olive oil extracted from Derik Halhalı cultivar

Autor: Shendi, Esmaeil Ghanbari, Özay, Dilek Sivri, Özkaya, Mücahit Taha, Üstünel, Nim,eti Feyza
Matična publikacija: Croatian journal of food science and technology (Online) (2019)

“...Özkaya, Mücahit Taha aut...”

Lokacija:
• Nacionalna i sveučilišna knjižnica u Zagrebu
Preuzmite puni tekst
Croatian journal of food science and technology (Online)
Hrčak
e-članak