The prevalence of multiple antibiotic resistance in Campylobacter spp. from retail poultry meat

Autor: Kurinčič, Marija
Matična publikacija: Food technology and biotechnology (2005)

The prevalence of antibiotic and biocide resistance among Campylobacter coli and Campylobacter jejuni from different sources

Autor: Mavri, Ana
Matična publikacija: Food technology and biotechnology (2012)

Effects of natural antimicrobials on bacterial cell hydrophobicity, adhesion, and zeta potential

Autor: Kurinčič, Marija, Jeršek, Barbara, Klančnik, Anja, Smole Možina, Sonja, Fink, Rok, Dražić, Goran, kemičar, Raspor, Peter, Bohinc, Klemen
Matična publikacija: Arhiv za higijenu rada i toksikologiju (2016)