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NSK01000182869 |
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970221s1996 ci ||| ||eng |
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|a HP96-1385
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|9 (HR-ZaNSK)183076
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|a 641.1:579.67
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| 080 |
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|a 614.31:641.1
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| 100 |
1 |
|
|a Jakšić, Slavica
|
| 245 |
1 |
4 |
|a The frequency of Bacillus cereus findings in some food products /
|c Slavica Jakšić, Tomislav Petrak, Aneta Karakaš.
|
| 300 |
|
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|b Ilustr.
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| 504 |
|
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|a Bibliografija: 13 jed
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| 504 |
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|a Sažetak
|
| 650 |
|
7 |
|a Hrana
|x Mikrobiološka istraživanja
|2 nskps
|
| 700 |
1 |
|
|a Petrak, Tomislav,
|c veterinar
|
| 700 |
1 |
|
|a Karakaš, Aneta
|
| 773 |
0 |
|
|t Acta pharmaceutica (Zagreb)
|x 1330-0075
|g 46 (1996), 1 ; str. 83-87
|w nsk.(HR-ZaNSK)000054908
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| 932 |
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|a da
|b znanstveni rad
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| 981 |
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| 998 |
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|c sbno9804
|c ikak0002
|c lbau0004
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| 886 |
0 |
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|2 unimarc
|b 00836naa2 2200253 450
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