|
|
|
|
| LEADER |
01336caa a2200373 ir4500 |
| 001 |
NSK01000240097 |
| 003 |
HR-ZaNSK |
| 005 |
20170206095405.0 |
| 008 |
990624s1998 ci ||| ||eng |
| 015 |
|
|
|a HP98-7557
|2 HR
|
| 035 |
|
|
|9 (HR-ZaNSK)240349
|
| 035 |
|
|
|9 (HR-ZaNSK)990624081
|
| 035 |
|
|
|a (HR-ZaNSK)000240097
|
| 040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
| 041 |
0 |
|
|a eng
|b hrv
|
| 080 |
|
|
|a 636.32/.38.082
|2 MRF 1998.
|
| 080 |
|
|
|a 637.5'63.2/.38
|2 MRF 1998.
|
| 080 |
|
|
|a 636.39.082
|2 MRF 1998.
|
| 080 |
|
|
|a 637.5'63.9
|2 MRF 1998.
|
| 100 |
1 |
|
|a Leymaster, K. A.
|
| 245 |
1 |
0 |
|a Genetic variations and associations for improving meat production and meat qualities in sheep and goats /
|c K. A. Leymaster, B. A. Frekig.
|
| 300 |
|
|
|b Ilustr.
|
| 500 |
|
|
|a 6th world congress on genetics applied to liverstock production, Armidale, 1998
|
| 504 |
|
|
|a Bibliografija: 22 jed
|
| 504 |
|
|
|a Sažetak
|
| 650 |
|
7 |
|a Ovce
|x Genetika
|2 nskps
|
| 650 |
|
7 |
|a Ovčje meso
|x Kvaliteta
|2 nskps
|
| 650 |
|
7 |
|a Koze
|x Genetika
|2 nskps
|
| 650 |
|
7 |
|a Kozje meso
|x Kvaliteta
|2 nskps
|
| 700 |
1 |
|
|a Frekig, B. A.
|
| 773 |
0 |
|
|t Stočarstvo (Zagreb)
|x 0351-0832
|g 52 (1998), 6 ; str. 435-444
|w nsk.(HR-ZaNSK)000013792
|
| 981 |
|
|
|p CRO
|z B1112/98
|
| 998 |
|
|
|a dimo9906
|a sobp0002
|c ikak0010
|c dkro0012
|c mzoi110629
|
| 886 |
0 |
|
|2 unimarc
|b 01068naa2 2200301 450
|