|
|
|
|
LEADER |
01040caa a2200313 ir4500 |
001 |
NSK01000276602 |
003 |
HR-ZaNSK |
005 |
20070918094245.0 |
008 |
010220s2000 ci ||| ||eng |
015 |
|
|
|a HP00-2564
|2 HR
|
035 |
|
|
|9 (HR-ZaNSK)276891
|
035 |
|
|
|9 (HR-ZaNSK)410220018
|
035 |
|
|
|a (HR-ZaNSK)000276602
|
040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
041 |
0 |
|
|a eng
|b hrv
|
080 |
|
|
|a 637.12'639
|
100 |
1 |
|
|a Miklič-Anderlič, Andreja
|
245 |
1 |
4 |
|a The changes of microbiological and chemical composition of goat's milk during second lactation /
|c Andreja Miklič-Andrelič, Irena Rogelj.
|
300 |
|
|
|b Ilustr.
|
504 |
|
|
|a Bibliografija: 19 jed.
|
504 |
|
|
|a Sažetak
|
650 |
|
7 |
|a Kozje mlijeko
|x Sastav
|2 nskps
|
650 |
|
7 |
|a Kozje mlijeko
|x Proizvodnja
|2 nskps
|
700 |
1 |
|
|a Rogelj, Irena
|
773 |
0 |
|
|t Mljekarstvo
|x 0026-704X
|g 50 (2000), 2 ; str. 91-98
|w nsk.(HR-ZaNSK)000011964
|
932 |
|
|
|a da
|
981 |
|
|
|p CRO
|z B4/00
|
998 |
|
|
|a trio0102
|a dimp0106
|c dkro0108
|c rjki0204
|
886 |
0 |
|
|2 unimarc
|b 00813naa2 2200241 450
|