The changes of microbiological and chemical composition of goat's milk during second lactation

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01000276602/Similar
Matična publikacija: Mljekarstvo
50 (2000), 2 ; str. 91-98
Glavni autor: Miklič-Anderlič, Andreja (-)
Ostali autori: Rogelj, Irena (-)
Vrsta građe: Članak
Jezik: eng
Predmet:

APA stil citiranja

Miklič-Anderlič, A., & Rogelj, I. (2000). The changes of microbiological and chemical composition of goat's milk during second lactation: The changes of microbiological and chemical composition of goat's milk during second lactation. Mljekarstvo.

Chicago stil citiranja

Miklič-Anderlič, Andreja, and Irena Rogelj. "The changes of microbiological and chemical composition of goat's milk during second lactation: The changes of microbiological and chemical composition of goat's milk during second lactation." 2000.

MLA stil citiranja

Miklič-Anderlič, Andreja, and Irena Rogelj. "The changes of microbiological and chemical composition of goat's milk during second lactation: The changes of microbiological and chemical composition of goat's milk during second lactation." 2000.