The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk

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Matična publikacija: Krmiva
48 (2006), 4 ; str. 193-200
Glavni autor: Salamon, R. (-)
Ostali autori: Varga-Visi, Eva (-), Sara, Peter, Csapo-Kiss, Zsuzsanna, Csapó, János
Vrsta građe: Članak
Jezik: eng
Predmet:

APA stil citiranja

Salamon, R., Varga-Visi, E., Sara, P., Csapo-Kiss, Z., & Csapó, J. (2006). The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk: The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk. Krmiva, p. 8.

Chicago stil citiranja

Salamon, R., Eva Varga-Visi, Peter Sara, Zsuzsanna Csapo-Kiss, and János Csapó. "The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk: The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk." 2006: 8.

MLA stil citiranja

Salamon, R., et al. "The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk: The influence of the season on the fatty acid composition and conjugated linolic acid content of the milk." 2006: 8.