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01034naa a2200301 i 4500 |
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NSK01001021788 |
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HR-ZaNSK |
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20190226102238.0 |
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190226s2016 ci a | |0|| ||eng |
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|a (HR-ZaNSK)001021788
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|a HR-ZaNSK
|b hrv
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|e ppiak
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0 |
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|a eng
|b hrv
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 636.09
|2 2011
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| 100 |
1 |
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|a Filipović, Ivana,
|c veterinarka
|4 aut
|
| 245 |
1 |
0 |
|a Effect of spices on Vibrio parahaemolyticus survival and growth /
|c Ivana Filipović, Nevijo Zdolec and Vesna Dobranić.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 25 jed.
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| 504 |
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|a Sažetak
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| 653 |
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0 |
|a Bakterije
|a Vibrio parahaemolyticus
|a Antibakterijska aktivnost
|a Začini
|a Biljke
|
| 700 |
1 |
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|a Zdolec, Nevijo
|4 aut
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| 700 |
1 |
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|a Dobranić, Vesna
|4 aut
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| 773 |
0 |
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|t Veterinarski arhiv (Tisak)
|x 0372-5480
|g 86 (2016), 1 ; str. 125-134
|w nsk.(HR-ZaNSK)000008514
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| 981 |
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|b B06/16
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| 998 |
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|b gtao1902
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| 856 |
4 |
1 |
|u https://hrcak.srce.hr/153599
|y Elektronička verzija članka
|