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00984naa a2200277 i 4500 |
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20190826143529.0 |
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190725s2016 ci | |0|| ||eng |
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|a (HR-ZaNSK)001037550
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040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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|a ci
|c hr
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080 |
1 |
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|a 664
|2 2011
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100 |
1 |
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|a Matić, Petra,
|c prehrambena tehnologinja
|4 aut
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245 |
1 |
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|a Polyphenols and β-glucan interactions through linear adsorption models /
|c Petra Krivak, Š. [Šime] Ukić, Lidija Jakobek.
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300 |
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|b Ilustr.
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504 |
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|a Bibliografija: 28 jed.
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653 |
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|a Polifenoli
|a β-glukan
|a Adsorpcija
|a Interakcija
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700 |
1 |
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|a Ukić, Šime
|4 aut
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700 |
1 |
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|a Jakobek Barron, Lidija
|4 aut
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773 |
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|t Croatian journal of food science and technology
|x 1847-3466
|g 8 (2016), 1 ; str. 66-73
|w nsk.(HR-ZaNSK)000707531
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981 |
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|b B09/16
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|b gtao1907
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856 |
4 |
1 |
|u https://hrcak.srce.hr/171194
|y Elektronička verzija članka
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