White hop shoot production in Slovenia
Harvesting of white hop shoots might be justified if they can be shown to be beneficial to human health. The aim of the present study is to determine the effects of hop cultivars and year of production on total phenolics, antioxidant potential, microelements and pesticide residues. Biomass per plant...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001065319/Similar |
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| Matična publikacija: |
Food technology and biotechnology (Online) 57 (2019), 4 ; str. 525-534 |
| Glavni autori: | Vidmar, Mateja (Author), Abram, Veronika, Čeh, Barbara, Demšar, Lea, Poklar Ulrih, Nataša, inženjerka kemije |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.17113/ftb.57.04.19.6269 Hrčak Food technology and biotechnology (Online) |
APA stil citiranja
Vidmar, M. (2019). White hop shoot production in Slovenia: White hop shoot production in Slovenia [Elektronička građa] : total phenolic, microelement and pesticide residue content in five commercial cultivars. Food technology and biotechnology (Online), p. 7.
Chicago stil citiranjaVidmar, Mateja. "White hop shoot production in Slovenia: White hop shoot production in Slovenia [Elektronička građa] : total phenolic, microelement and pesticide residue content in five commercial cultivars." 2019: 7.
MLA stil citiranjaVidmar, Mateja. "White hop shoot production in Slovenia: White hop shoot production in Slovenia [Elektronička građa] : total phenolic, microelement and pesticide residue content in five commercial cultivars." 2019: 7.