Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001068638/Similar |
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| Matična publikacija: |
Poljoprivreda (Osijek) 23 (2017), 1 ; str. 56-62 |
| Glavni autori: | Palfi, Marina (Author), Jurković, Zorica, Ćosić, Jasenka, Tomić-Obrdalj, Helena, Jurković, Vlatka, inženjerka, Knežević, Nada, biotehnologinja, Vrandečić, Karolina |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Palfi, M. (2017). Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia: Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia. Poljoprivreda (Osijek), p. 3.
Chicago stil citiranjaPalfi, Marina. "Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia: Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia." 2017: 3.
MLA stil citiranjaPalfi, Marina. "Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia: Total polyphenol content and antioxidant activity of wild and cultivated asparagus in Croatia." 2017: 3.