The impact of traditional cheeses and whey on health
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001078795/Similar |
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| Matična publikacija: |
Croatian journal of food science and technology 9 (2017), 2 ; str. 198-203 |
| Glavni autori: | Blažić, Marijana (Author), Pavić, Kornelija, Zavadlav, Sandra, Marčac, Nina |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Blažić, M. (2017). The impact of traditional cheeses and whey on health: The impact of traditional cheeses and whey on health. Croatian journal of food science and technology.
Chicago stil citiranjaBlažić, Marijana. "The impact of traditional cheeses and whey on health: The impact of traditional cheeses and whey on health." 2017.
MLA stil citiranjaBlažić, Marijana. "The impact of traditional cheeses and whey on health: The impact of traditional cheeses and whey on health." 2017.