Consumption of fibre rich foods
Foods such as fruit, vegetables, and cereals, and particularly whole grain, are rich in dietary fibre and have been proved to have multiple beneficial effects for the human health. The present research was designed to assess some eating practices related to fibre-rich foods in different countries, n...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001108490/Holdings |
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| Matična publikacija: |
Croatian journal of food science and technology (Online) 12 (2020), 1 ; str. 67-76 |
| Glavni autori: | Guiné, Raquel Pinho Ferreira (Author), Florença, Sofia G., Leal, Marcela, Rumbak, Ivana, Colić Barić, Irena, Komes, Draženka, Šatalić, Zvonimir, Matek Sarić, Marijana, Tarcea, Monica, Fazakas, Zita, Szűcs, Viktória, Harangozó, Júlia, Klava, Dace, Straumite, Evita |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.17508/CJFST.2020.12.1.09 Croatian journal of food science and technology (Online) Hrčak |
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Internet
https://doi.org/10.17508/CJFST.2020.12.1.09Croatian journal of food science and technology (Online)
Hrčak