Utjecaj procesa proizvodnje na formiranje biogenih amina u vinu : doktorski rad

Autor: Kosić, Urška
Impresum 2012

Weed community in a conventionally-grown Olive orchard vs. weed community in consociation with pyrethrum (Tanacetum cinerariifolium (Trevir.) Sch. Bip.)

Autor: Štefanić, Edita, Kovačević, Vesna, inženjerka biologije, Jakovljević, Lea, Kosić, Urška, Zima, Dinko, Turalija, Alka
Matična publikacija: Poljoprivreda (Online) (2021)

Phenolic compounds in olive leaf extract as a source of useful antioxidants

Autor: Mujić, Ibrahim
Matična publikacija: Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (2011)

Variability of phenolic and volatile compounds in virgin olive oil from Leccino and Istarska bjelica cultivars in relation to their fruit mixtures

Autor: Koprivnjak, Olivera
Matična publikacija: Food technology and biotechnology (2012)