Cheese
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000036739/Details |
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Ostali autori: | Fox, Patrick F. (Editor) |
Vrsta građe: | Knjiga |
Jezik: | eng |
Impresum: |
London [etc.] :
Chapman & Hall,
1993- .
|
Izdanje: | 2nd ed |
Predmet: |
LEADER | 00702nam a2200253 i 4500 | ||
---|---|---|---|
001 | NSK01000036739 | ||
003 | HR-ZaNSK | ||
008 | 940209m1993 xxkad 001 0 eng | ||
020 | |a 0412582309 | ||
035 | |9 (HR-ZaNSK)36775 | ||
035 | |9 (HR-ZaNSK)940209068 | ||
035 | |a (HR-ZaNSK)000036739 | ||
040 | |a HR-ZaNSK |b hrv |c HR-ZaNSK |e ppiak | ||
041 | 0 | |a eng | |
044 | |a uk | ||
080 | |a 637.3(082) | ||
245 | 0 | 0 | |a Cheese : |b chemistry, physics and microbiology / |c edited by P. F. Fox. |
250 | |a 2nd ed | ||
260 | |a London [etc.] : |b Chapman & Hall, |c 1993- . | ||
300 | |a sv. ; |c 25 cm. | ||
653 | 0 | |a Sirarstvo | |
700 | 1 | |a Fox, Patrick F. |4 edt | |
852 | 4 | |j 648.982 | |
886 | 0 | |2 unimarc |b 00568nam1 2200217 450 |