Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01000574657/Similar
Matična publikacija: Food technology and biotechnology
42 (2004), 2 ; str. 115-120
Glavni autor: Stehlik-Tomas, Vesna (-)
Ostali autori: Gulan-Zetić, Vlatka (-), Stanzer, Damir, Grba, Slobodan, Vahčić, Nada
Vrsta građe: Članak
Jezik: eng
Predmet:

APA stil citiranja

Stehlik-Tomas, V., Gulan-Zetić, V., Stanzer, D., Grba, S., & Vahčić, N. (2004). Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae: Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae. Food technology and biotechnology, p. 2.

Chicago stil citiranja

Stehlik-Tomas, Vesna, Vlatka Gulan-Zetić, Damir Stanzer, Slobodan Grba, and Nada Vahčić. "Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae: Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae." 2004: 2.

MLA stil citiranja

Stehlik-Tomas, Vesna, et al. "Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae: Zinc, copper and manganese enrichment in yeast Saccharomyces cerevisae." 2004: 2.