Survival of Escherichia coli O157:H7 in milk exposed to high temperatures and high pressure
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000655251/Details |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 44 (2006), 1 ; str. 33-39 |
| Glavni autor: | Usajewicz, Irena (-) |
| Ostali autori: | Nalepa, Beata (-) |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: |
| LEADER | 00964caa a2200289 ir4500 | ||
|---|---|---|---|
| 001 | NSK01000655251 | ||
| 003 | HR-ZaNSK | ||
| 005 | 20160224164358.0 | ||
| 007 | ta | ||
| 008 | 080207s2006 ci ||| ||eng | ||
| 035 | |9 (HR-ZaNSK)657305 | ||
| 035 | |a (HR-ZaNSK)000655251 | ||
| 040 | |a HR-ZaNSK |b hrv |c HR-ZaNSK |e ppiak | ||
| 041 | 0 | |a eng |b hrv | |
| 042 | |a croatica | ||
| 080 | |a 579.67:637.12 |2 MRF 1998. | ||
| 080 | |a 579.842.1/.2 |2 MRF 1998. | ||
| 100 | 1 | |a Usajewicz, Irena | |
| 245 | 1 | 0 | |a Survival of Escherichia coli O157:H7 in milk exposed to high temperatures and high pressure / |c Irena Usajewicz and Beata Nalepa. |
| 300 | |b Ilustr. | ||
| 504 | |a Bibliografija: 29 jed | ||
| 504 | |a Sažetak | ||
| 650 | 7 | |a Mlijeko |x Escherichia coli |2 nskps | |
| 700 | 1 | |a Nalepa, Beata | |
| 773 | 0 | |t Food technology and biotechnology |x 1330-9862 |g 44 (2006), 1 ; str. 33-39 |w nsk.(HR-ZaNSK)000174173 | |
| 981 | |b B08/06 |p CRO | ||
| 998 | |a dalo0802 |a radp080318 |c mzoo101018 |c ktup160224 | ||