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|a croatica
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|a ci
|c hr
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|a 664
|2 MRF 1998.
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| 100 |
1 |
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|a Filip, Sebastjan
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| 245 |
1 |
0 |
|a Trans fatty acids in food and their influence on human health /
|c Sebastjan Filip, Rok Fink, Janez Hribar and Rajko Vidrih.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 67 jed.
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| 653 |
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0 |
|a Transmasne kiseline
|a Hidrogene masti
|a Utjecaj na zdravlje
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| 700 |
1 |
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|a Fink, Rok
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| 700 |
1 |
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|a Hribar, Janez
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| 700 |
1 |
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|a Vidrih, Rajko
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| 773 |
0 |
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|t Food technology and biotechnology
|x 1330-9862
|g 48 (2010), 2 ; str. 135-142
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| 981 |
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|b B02/10
|p CRO
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| 998 |
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|a rado110420
|c vol2o120928
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| 856 |
4 |
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|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=81763
|y Elektronička verzija članka
|