Assessing health benefits of controlling Campylobacter in the food chain
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000803311/Similar |
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Ostali autori: | EFSA Scientific Colloquium on Assessing the Health Benefits of Controlling Campylobacter in the Food Chain (-) |
Vrsta građe: | Knjiga |
Jezik: | eng |
Impresum: |
Parma :
EFSA [i. e.] European Food Safety Authority,
cop. 2009.
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Nakladnička cjelina: |
EFSA scientific colloquium summary report,
12 |
Predmet: |
APA stil citiranja
(2009). Assessing health benefits of controlling Campylobacter in the food chain: Assessing health benefits of controlling Campylobacter in the food chain. Parma: EFSA [i. e.] European Food Safety Authority.
Chicago stil citiranjaAssessing health benefits of controlling Campylobacter in the food chain: Assessing health benefits of controlling Campylobacter in the food chain. Parma: EFSA [i. e.] European Food Safety Authority, 2009.
MLA stil citiranjaAssessing health benefits of controlling Campylobacter in the food chain: Assessing health benefits of controlling Campylobacter in the food chain. Parma: EFSA [i. e.] European Food Safety Authority, 2009.