Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000621605/Similar |
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| Matična publikacija: |
ACS. Agriculturae conspectus scientificus (Tisak) 70 (2005), 3 ; str. 93-97 |
| Glavni autor: | Orlić, Sandi (-) |
| Ostali autori: | Očić, Nenad (-), Jeromel, Ana, Huić Babić, Katarina, Redžepović, Sulejman |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: |
APA stil citiranja
Orlić, S., Očić, N., Jeromel, A., Huić Babić, K., & Redžepović, S. (2005). Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale: Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale. ACS. Agriculturae conspectus scientificus (Tisak).
Chicago stil citiranjaOrlić, Sandi, Nenad Očić, Ana Jeromel, Katarina Huić Babić, and Sulejman Redžepović. "Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale: Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale." 2005.
MLA stil citiranjaOrlić, Sandi, et al. "Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale: Selection of indigenous Saccharomyces cerevisiae strains from Kutjevo wine growing area at the laboratoy scale." 2005.