16S rRNA in situ hybridization followed by flow cytometry for rapid identification of acetic acid bacteria involved in submerged industrial vinegar production
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001024453 |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 54 (2016), 1 ; str. 108-112 |
| Glavni autori: | Trček, Janja (Author), Lipoglavšek, Luka, Avguštin, Gorazd |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |