Assessment of drying characteristics and texture in relation with micromorphological traits of Carob (Ceratonia silliqua L.) pods and seeds
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001028333 |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 54 (2016), 4 ; str. 432-440 |
| Glavni autori: | Benković, Maja (Author), Srečec, Siniša, Bauman, Ingrid, Ježek, Damir, Karlović, Sven, Kremer, Dario, Karlović, Ksenija, Erhatić, Renata |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |