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20210518114956.0 |
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210518s2018 ci d | |0|| ||eng |
| 035 |
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|a (HR-ZaNSK)001101037
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 042 |
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 663
|2 2011
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| 100 |
1 |
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|a Matić, Petra,
|c prehrambena tehnologinja
|4 aut
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| 245 |
1 |
3 |
|a An equilibrium and kinetic study of phenolic acids adsorption onto β-glucan /
|c Petra Matić, Lidija Jakobek, Šime Ukić.
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| 300 |
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|b Graf. prikazi.
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| 504 |
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|a Bibliografija: str. 79-80.
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| 653 |
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0 |
|a Adsorpcija
|a Kinetika
|a Fenolna kiselina
|a β-glukan
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| 700 |
1 |
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|a Jakobek Barron, Lidija
|4 aut
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| 700 |
1 |
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|a Ukić, Šime
|4 aut
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| 773 |
0 |
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|t Croatian journal of food science and technology
|x 1847-3466
|g 10 (2018), 1 ; str. 73-80
|w nsk.(HR-ZaNSK)000707531
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| 981 |
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|b B12/18
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| 998 |
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|b sapo2105
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| 856 |
4 |
1 |
|u https://hrcak.srce.hr/200554
|y Elektronička verzija članka
|