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080402s2006 ci ||| ||eng |
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|9 (HR-ZaNSK)663195
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|a (HR-ZaNSK)000661019
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|e ppiak
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|a croatica
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|a 60:577.16
|2 MRF 1998.
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| 080 |
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|a 635.71:60
|2 MRF 1998.
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| 100 |
1 |
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|a Kulišić, Tea
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| 245 |
1 |
0 |
|a Antioxidant activity of aqueous tea infusions prepared from oregano, thyme and wild thyme /
|c Tea Kulišić, Verica Dragović-Uzelac and Mladen Miloš.
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| 300 |
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|b Ilustr.
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|a Bibliografija: 40 jed
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|a Antioksidansi
|x Čaj
|2 nskps
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|a Majčina dušica
|x Antioksidacijske karakteristike
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7 |
|a Mravinac
|x Antioksidacijske karakteristike
|2 nskps
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| 700 |
1 |
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|a Dragović-Uzelac, Verica
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| 700 |
1 |
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|a Miloš, Mladen
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| 773 |
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|t Food technology and biotechnology
|x 1330-9862
|g 44 (2006), 4 ; str. 485-492
|w nsk.(HR-ZaNSK)000174173
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|b B12/06
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